February 24th Menu

Place your order by February 19th at 11:59pm to receive this menu.
All menu options are free of gluten, refined sugars and seed oils.

ENTREE A
SHREDDED BEET and CARROT SALAD

with Pistachio Crusted Chicken Cutlets, Romaine, Fresh Herbs and Pistachio Vinaigrette
dairy free, contains nuts

ENTREE B
SHEPHERDS PIE

with Stemple Creek Ground Beef, Potato and Celery Root Mash
dairy free

ENTREE C
BRAISED LAMB SHANK

with Roast Pumpkin, Kohlrabi Citrus Salad and Greek Yogurt Sauce
dairy optional

SNACK
ALMOND-TAHINI PROTEIN BITES

with Flaxseed and Cinnamon
diary free, contains nuts

 

Select a package of 4-, 6- or 9- servings, plus weekly snacks.

Want more meals? Order 2 packages to double your servings and enjoy our meals all week long.

Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.

 
Previous
Previous

March 3rd Menu

Next
Next

February 17th Menu