February 24th Menu
Place your order by February 19th at 11:59pm to receive this menu.
All menu options are free of gluten, refined sugars and seed oils.
ENTREE A
SHREDDED BEET and CARROT SALAD
with Pistachio Crusted Chicken Cutlets, Romaine, Fresh Herbs and Pistachio Vinaigrette
dairy free, contains nuts
ENTREE B
SHEPHERDS PIE
with Stemple Creek Ground Beef, Potato and Celery Root Mash
dairy free
ENTREE C
BRAISED LAMB SHANK
with Roast Pumpkin, Kohlrabi Citrus Salad and Greek Yogurt Sauce
dairy optional
SNACK
ALMOND-TAHINI PROTEIN BITES
with Flaxseed and Cinnamon
diary free, contains nuts
-
Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.
CHICKEN
CALORIES 597
FAT 32g
CARBOHYDRATES 38g
FIBER 10.8g
PROTEIN 42gIngredients: Chicken Breast, Garlic Powder, Pistachios, Salt, Pepper, Olive Oil, Romaine, Beets, Carrot, Raisins, Garlic, Parsley, Mint, Vinaigrette (Pistachios, Olive Oil, White Wine Vinegar, Honey, Sea Salt)
SHEPHERD’S PIE
CALORIES 562
FAT 23.9g
CARBOHYDRATES 52.4g
FIBER 8.1g
PROTEIN 36.5gIngredients: Celery Root, Potato, Salt, Olive Oil, Stemple Creek Ground Beef, Sea Salt, Onion, Carrots, Celery, Mushrooms, Tomato Paste, Garlic, Rosemary, Thyme, Black Pepper, Peas, Beef Bone Broth, Parsley
LAMB
CALORIES 603
FAT 30g
CARBOHYDRATES 48.9g
FIBER 12.2g
PROTEIN 39gIngredients: Lamb Shank, Carrot, Onion, Garlic, Winter Squash, Avocado Oil, Za’atar Spice, Orange, Lemon Zest and Juice, Lime Zest and Juice, Honey, White Wine Vinegar, Olive Oil, Kohlrabi, Greek Yogurt, Arugula
PROTEIN BITES, per 2 bites
CALORIES 392
FAT 30g
CARBOHYDRATES 14g
FIBER 6.3g
PROTEIN 19gIngredients: Almond Butter, Tahini, Protein Powder, Ground Flaxseed, Pure Maple Syrup, Toasted Chopped Almonds, Vanilla Extract, Fine Sea Salt, Cinnamon
Select a package of 4-, 6- or 9- servings, plus weekly snacks.
Want more meals? Order 2 packages to double your servings and enjoy our meals all week long.
Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.