December 9th Menu
Place your order by December 4th at 11:59pm to receive this menu.
All menu options are free of gluten, refined sugars and seed oils.
ZA’ATAR ROAST CHICKEN
with Chickpeas, Herby Swiss Chard, and Honey Sweet Potatoes
contains dairy
PETRALE SOLE
with Butternut Squash, Pepperonata, Broccolini and Parsley
dairy free
POMEGRANATE GLAZED LAMB MEATALLS
with Almond Quinoa Pilaf, Roasted Carrots, Cauliflower and Onion, Mint Chimichurri
dairy free
THIS WEEK’S SNACK:
BUTTERBEAN DIP
with Caramelized Onions and Seasonal Crudités
dairy free
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Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.
CHICKEN
CALORIES 494
FAT 22.2g
CARBOHYDRATE 36.5g
FIBER 7.2g
PROTEIN 40gIngredients: Chicken Breast, Greek Yogurt, Za'atar Spice, Chickpeas, Olive Oil, Onion, Cumin Seed, Coriander Seed, Canned Tomato, Coconut Sugar, Ground Cumin, Swiss Chard, Cilantro Leaves, Sweet Potato, Olive Oil, Honey, Garlic, Lemon (Juice And Zest), Dried Mint, Black Pepper
SOLE
CALORIES 437
FAT 18g
CARBOHYDRATE 42.6g
FIBER 10.8g
PROTEIN 32gIngredients: Petrale Sole, Broccolini, Garlic, Butternut Squash, Poblano Pepper, Red Onion, Crushed Red Chili, Red Wine Vinegar, Walnut, Dried Currants, Olive Oil, Parsley, Shallot
LAMB MEATBALLS
CALORIES 687
FAT 32g
CARBOHYDRATE 62.9g
FIBER 11.4g
PROTEIN 38.8gIngredients: Stemple Creek Ground Lamb, Pomegranate Molasses, Cumin, Garlic, Allepo Chicli, Carrots, Brussels Sprouts, Yellow Onion, Mint, Parsley, Olive Oil, Lemon Juice And Zest, Pomegranate Seeds, Quinoa, Almonds, Cinnamon Sticks, Cardamom Pod
BEAN DIP
CALORIES 333
FAT 15g
CARBOHYDRATE 41g
FIBER 14.6g
PROTEIN 12.9gIngredients: Butter Beans, Olive Oil, Cumin Seeds, Thyme, Onion, Garlic, Preserved Lemon, Carrots, Radish, Kohlrabi
Select a package of 4-, 6- or 9- servings, plus weekly snacks.
Want more meals? Order 2 packages to double your servings and enjoy our meals all week long.
Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.