December 2nd Menu
Place your order by November 27th at 11:59pm to receive this menu.
All menu options are free of gluten, refined sugars and seed oils.
HERB and SHALLOT POACHED CHICKEN
with Potato-Kohlrabi Gratin, Romanesco, Cauliflower and Winter Citrus Emulsion
dairy free
HARISSA ROASTED CARROT and HANGER STEAK SALAD
with Arugula, Little Gems, Radish, Celery, Crispy Chickpeas, Lemon Shallot Vinaigrette
dairy free
PORK TENDERLOIN and PERSIMMON CHUTNEY
with Roasted Sweet Potatoes, Braised Cabbage and Kale
dairy free
THIS WEEK’S SNACK:
SWEET POTATO BROWNIES
with Walnuts and Chocolate Chips
dairy free
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Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.
CHICKEN
CALORIES 542
FAT 17.7g
CARBOHYDRATES 41.6g
FIBER 10.5g
PROTEIN 50gIngredients: Chicken Breasts, Shallot, White Wine, Tarragon, Chives, Parsley, Grapefruit Juice, Orange Juice, Lime Juice, Red Wine Vinegar, Chicken Stock, Kohlrabi, Thyme, Bay Leaf, Potatoes, Cauliflower, Romanesco, Olive Oil, White Onion
HANGER STEAK
CALORIES 703
FAT 48.4g
CARBOHYDRATES 30.7g
FIBER 8.3g
PROTEIN 36.5gIngredients: Hanger Steak, Carrots, Arugula, Little Gems, Radish, Celery, Chickpea, Harissa, Parsley, Shallot, Apple Cider Vinegar, Olive Oil, Toasted Cumin, Lemon Zest, Honey
PORK TENDERLOIN
CALORIES 550
FAT 27.2g
CARBOHYDRATES 40.3g
FIBER 9.4g
PROTEIN 38gIngredients: Pork Tenderloin, Avocado Oil, Alleppo Pepper, Coriander, Savoy Cabbage, Tuscan Kale, Sweet Potatoes, Olive Oil, Garlic, Shallot, Rice Vinegar, Persimmon, Toasted Sesame Oil, Grated Ginger, Chili Flakes, Scallions, Coconut Sugar
SWEET POTATO BROWNIE
CALORIES 266
FAT 15.8g
CARBOHYDRATES 29g
FIBER 6.4g
ADDED SUGAR 9g
PROTEIN 6.1gIngredients: Sweet Potato, Maple Syrup, Tahini, Vanilla, Coffee, Avocado Oil, Cocoa Powder, Salt, Baking Powder, Oat Flour, Chocolate Chips, Walnuts
Select a package of 4-, 6- or 9- servings, plus weekly snacks.
Want more meals? Order 2 packages to double your servings and enjoy our meals all week long.
Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.